No WiFi for a few days so this is a chronical of the trip till we get to
it.
Wed 13th June.
After 3 hectic days of final preparation, we departed for the airport
with our son Adam, who also kindly promised to return to our home and finish
all the things that we had run out of time to do. We were taken in their
motorhome (RV) and enjoyed a glass or two of bubbles on the way. Lyn left at
the same time with Woody, who will be a farm dog until we return.
We got our upgrade to Premium economy and the new seats on Air New Zealand’s Boeing 777-300 are excellent – not quite as
luxurious as the beds in Business, but not a bad substitute. The plane was
full, so we appreciated the extra room. Security on departure were a little
curious about some of the items in my carry-on luggage but when I explained we
were going boating in the USA, they understood and were just concerned if I had
a scanner with me. After a 12 hour flight, we arrived in LA on time and 6 hours
before we left, courtesy of crossing the date line. We passed through
immigration after explaining what we were visiting for but when we got to the
baggage claim, I checked the entry stamp and they had only given us until 12
December to estay – 6 months. Since our return flights to NZ are for 6th
January, we need at least 7! We returned to immigration and queried this and
the man went and checked with his supervisor. The answer came back as” we give
3 months on Visa Waiver Scheme, and 6 months on a Visa.”, and with a stern look
he added “make sure you leave before then”. Since these guys have sole say on
the matter, I knew it was no use arguing that they have the discretion to give
longer if they want. They obviously arrive at work each day and set their VWF
stamp to 3 months and their Visa stamp to 6, and they ain’t gonna change that
for just a couple of people coming through who want different from the tens of
thousands of other travellers. I can understand that, but it now means we have
to apply for an extension, or leave the country temporarily to get an extension
on our return. Capt Pete – if you’re reading this, I remembered you warned me
this might happen at LAX. We may just have to pop into Canada for a
day around July 6th while we are up in this neck of the woods.
Thu 14th
Security at LAX were not quite so curious for our flight to Chicago, but as we checked
in I was charged an extra $35 for one of my bags. No matter how I protested
that the United flight was a continuation of an international one and the same
bag limits should apply, it fell on deaf ears and United Airlines scored
another unentitled $35. When we got to the gate, we discovered that our flight
had been delayed by an hour, which turned into 2 by the time our plane finally
arrived. It was packed, and we were WAY down the back, and by the time it
arrived it was full of people with very tight connections. As a result it was
an hour before we got to the Bus and Shuttle centre to get our hotel shuttle
and very late by the time we got to the hotel. We just had a meal and crashed.
On opening one of my bags (the $35 one!), I found that TSA had taken a lot more
interest in the contents of that one, with this card sitting on top. However
nothing was missing, seized or broken and I’d rather the inconvenience of the
TSA searching through dodgy looking bags, than the alternative…
Fri 15th
After a shuttle ride back to the Airport Bus and Shuttle Centre, we
caught the Wisconsin Express bus to Milwaukee.
We arrived at the drop-off downtown at 12.30 and immediately got a cab to
Harborside. When we arrived, there she was hanging on the crane about to be
launched. I quickly borrowed a tape measure and measured from the “tide mark”
to the ground and the ground to the bottom of the prop, and calculated the
difference as 4’6” – or actual draft. We then went to lunch as they washed the
hull sides, and from the restaurant across the river we saw her being swung out
and lowered into the water. By the time we got back, they were washing the
topsides so by the time we were ready to start loading she was lovely and
clean. John Niemann, the broker, came aboard and together we
“re-commissioned” the boat and made sure
all the important stuff, like the genset, fridges, freezers and aircon all
worked (oh – and we fired up the engines for a while as well). This took
several hours as there is an awful lot of stuff on a 453, and there was still a
lot that was going to take a lot of investigation and reading of manuals to get
to understand.
At 5.00pm-ish John left and we decided we should go for a look for some
provisions to tide us over until we got to Kenosha and a rental car on Monday. We
consulted Carmen (our Garmin GPS we bought on the boat buying trip) who told us
there was a grocery store about 1.1 miles away. So off we went with a shopping
trolley from Harborside looking like a couple of bag people. Carmen must have
given the distance as the crow flies, because we seemed to walk for miles
before we found the store, which turned out to be a Mexican mini mart. We
loaded up our trolley with all sorts of stuff, including a frying pan and other
cooking utensils so we could cook dinner when
we got back, and wended our weary way home. By the time we arrived it
was getting towards dark and to top it off we found there were no eating
utensils aboard – not even a plastic knife and fork. Fortunately, I had brought
one of the Alaskan Ulus that I bought on our last cruise (I use one a lot at
home and I figured they might be hard to get in Wisconsin) so we could slice up
some cheese and tomatoes and have a sandwich. Very warm evening, so we had to
run the aircon (just to try it out – honest).
Sat 16th
Up early as a tech from Harborside was coming at 7.00pm to do an
oil/filter change on the engines and genset. I wanted to observe as I have
never used an auto oil changer and wanted to see the procedure. I also got him
to repair a small oil leak in the injector pump that was picked up by the
surveyor as I don’t have any tools yet and wanted it fixed before we headed for
Kenosha. I
decided to go for a walk to see if I could find a phone store and somewhere to
buy cutlery and after wandering around downtown Milwaukee for several hours, I
only managed to pick up a couple of plastic knives and forks from a market
place sandwich stand. By this time it was pouring with rain and by the time I
got back to the boat it was not good for going out on the lake, particularly
since I was still somewhat unfamiliar with the navigation equipment, so we
decided to stay in Milwaukee
until tomorrow. Instead I spent all afternoon going through the equipment and
manuals until I had an insight into how it all worked, and identified all the
various bits and pieces that came with the boat. The only item that has me (and
everyone else I have spoken to is this little remote control that was bundled
with the yacht controller and power cord retractor remote. I have been through
all the manuals and cannot find a reference to it. If anyone knows what it is,
I would love to hear.
Sun 17th (Fathers Day here)
Beautiful clear sunny morning. After a late breakfast we decided to
leave for Kenosha
and, since both fuel gauges were reading E (for enough???) we figured we should
fuel up before departing. We flashed up the engines, cast off and tutued down
the river to look for the fuel dock – only to find it was back on the same wall
we had just left, about 50 metres in front of where we had stayed for 2 days!
Still, it was good to practice manoeuvring. We put 150 gallons in the port tank
and got to 48 in the starboard before they ran out of fuel. We figured it was
enough to get us down the lake and off we went, listing a bit to port. Out on
the lake the wind was a southerly about 12 -15 knots and there was about a 2 ft
chop. We cruised down to Kenosha
at 17 knots and arrived around 3pm. We had been given berth 410 by the marina
when we rang yesterday, but on arrival there was a jetski parked in the berth.
A couple of folk on the dock moved it for us and I backed into the dock while
standing on the landing board, really impressing the locals with the
performance of the Yacht Controller. The next issue was that by the time we
were secure, we found the marina office had closed at 1pm so, although we could
leave the dock, we had no way of getting back through the gate. So we finished
off the last of the supplies from the Meximart and settled down to watch TV and
check our emails (WiFi and cable….yay!!!!).
Mon 18th
Up at 7.00 after a cool, calm night where we didn’t need the aircon. I
went over to the office and registered with Molly, who had arranged our dock
and who was frantic to contact us as 410 has actually been already allocated to
another client who was due anytime. We were given 522 instead and figured we
would put the other 100 gallons of fuel in the starboard tank and even the boat
up. We agreed that I would go and pick up
the rental car and do a little shopping before coming back and moving the boat.
Hertz came and picked me up and took me to the car, where all the conditions on
the quote were honoured – all insurances were included in the rental price, and
the agent was quite surprised when I told him that his competitors charged them
as extra. By the time we got back from shopping at 2.30, having bought out
Walmart (but with $9.88 prepay cellphones in hand) it was blowing a 40mph
Southerly and stinking hot – 92 degrees F (33C). Molly figured the dock
wouldn’t be needed today – anyone out on the lake would be nuts! – so we’ll do
the change tomorrow. There is a storm advisory out for tonight, with the chance
of tornadoes a bit north of here but hopefully it will calm down overnight.
I will try posting this now.
Welcome to WI. (where I grew up.) Before you leave, find some Nueske's Bacon. Nothing Else comes close. Bon Voyage.
ReplyDeleteWelcome to the U.S! Sounds like things are going well as you learn about your new boat. We are looking forward to reading about your adventures.
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